- Mix all together in bowl:
- 3 cups blueberries
- 1/4 cup sugar
- 1 tbsp. cornstarch
- 1 tbsp. lemon juice
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Mix topping ingredients:
- 1 1/2 cups flour
- 1/2 cup brown sugar
- 1/4 tsp. salt
- 1/4 cup pecans (finely chopped)
- 1 stick unsalted butter (softened)
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Place berries in baking pan or dish.
Cover with topping and bake in 350 degree oven for approximately
35 minutes.
Let cool. Serve plain.
Vanilla ice cream is wonderful with this!
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